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Unlocking the promise of indigenous knowledge to combat climate change

As custodians of local resources including wetlands, chiefs should be consulted before boreholes are drilled.
By Charles Dhewa Sep. 25, 2024

Exploring climate change as the universal language of communication

The indigenous knowledge systems are the traditional ecological knowledge that is community based and driven.
By Peter Makwanya Sep. 16, 2024

Why cultural lens are required in managing the environment

Therefore, local and indigenous communities have reasons to conserve forests and keep them intact as ways of managing them through cultural attachments and worldviews.
By Peter Makwanya Jul. 22, 2024

Making agroecology and its products more consumer-centric

Many African communities know their food is nutritious but may not express it in the language of balanced diet or any other nutrition terms.
By Charles Dhewa Jun. 19, 2024

Benefits of integrating food systems with education

Knowledge around appropriate food preservation technologies can be embedded at industrial parks occupied by the young generation who are attached to colleges and universities.
By Charles Dhewa May. 8, 2024

Toward protection of indigenous trees

From the beginnings of civilisation, man has altered environmental processes as he dug into the organic store of the planet's ecosystems.
By Tinashe Elvis Chikodzi Apr. 15, 2024

‘Films can best explain climate change’

Zibusiso Condry Mabonisa — who is seeking funds for his next film, told Newsday Life & Style that, as a researcher specialising on IKS, African culture, tradition and norms, producing films
By Margaret Lubinda Jan. 9, 2024

Of agroecology and related terminologies that hogged the limelight in 2023

As a proponent of agroecology, eMKambo has been seized with contextualising agroecology so that farming communities do not continue to see it as a foreign invention.
By Charles Dhewa Dec. 20, 2023

Trading in raw commodities generates more knowledge than processed food

This can trigger appropriate investments to sustain maximum production. In such production zones, gluts cause much physical wastage as well as economic losses due to suppressed prices.
By Charles Dhewa Jun. 21, 2023